Feeding Florida | Florida's Food Bank Network

Feeding Florida News

Back to All News

Florida Politics- 3 Questions with Adam Roe

3 Questions


Florida Politics recently spoke with Noble Citrus Director of Procurement Adam Roe about the company’s partnership with Feeding Florida, a statewide food bank network.

FP: How does the partnership with Feeding Florida benefit farmers and their communities?

Roe: The partnership with Feeding Florida is highly beneficial for farmers and their communities, acting as a crucial conduit for community support. It provides farmers with a reliable outlet for their produce, especially when the crops don’t turn out as expected, do not ripen in time, or ripen too soon. This allows farmers to contribute positively to their communities by ensuring their produce doesn’t go to waste. Farmers want to help their communities but can often use assistance in how to execute that. 


FP: Can you describe the “pick and pack out” model of Feeding Florida and its impact on providing local produce to Florida families?

Roe: The “pick and pack out” model employed by Feeding Florida enables farmers to pack their fruit for families in need and deliver it to Feeding Florida partners, with compensation provided for these activities. This approach allows farmers to recoup costs while ensuring that the fruit remains within the state of Florida, benefiting local communities directly. It represents an efficient use of resources, helping to distribute local produce to families in need across the state.


FP: Why is food independence crucial for Florida, and what are the benefits of participating in planned loads with Farmers Feeding Florida for your farm?

Roe: Before COVID, food independence wasn’t something the average consumer worried about, or likely thought about at all. But when we began to see empty shelves, more and more people began to realize that if America doesn’t grow its own food, we may not have a reliable food supply. That is why supporting programs like Farmers Feeding Florida is so incredibly vital to our future and our state’s food security.

Participating in planned loads with Farmers Feeding Florida has significantly benefited the farm by ensuring continuity of supply and allowing for steady work for the workforce, including H2A harvest partners. It reduces fruit loss during peak seasons by having a reliable schedule with an understanding partner.

 

This article was originally published by Florida Politics on February 19, 2024.


 

Most Recent News:

WFSU- Feeding Florida food banks hope lawmakers will help them provide more healthy food

With the 2025 legislative session fast approaching, Feeding Florida hopes lawmakers will help the organization expand a key partnership to provide more healthy food. Feeding Florida’s CEO, Robin Safley, says the association of nine member food banks hopes for more legislative support for its current partnership with growers.

Read Full News Post

Release: Giving Thanks -- Feeding Florida Reflects on 2024 Hurricane Relief Efforts

This Thanksgiving, Feeding Florida, the state’s network of nine food banks serving all 67 counties, pauses to express heartfelt gratitude for the donors, partners, and communities who made this year’s hurricane relief efforts possible. In a season marked by multiple storms – Debby, Helene, and Milton – the Feeding Florida network rose to the challenge, delivering hope, fuel, and connection to families in need.

Read Full News Post

Feeding Families Through School Pantries

1 in 5 Florida children are food insecure. Our food banks are not just fighting hunger, they are finding solutions so children and their families are able to access healthy, nutritious food when they need to. Through enhanced School Pantries, we can provide resources where children and their families frequent every day. We can take the stigma out of food pantries and give support to young families who need it most.

Read Full News Post